SITE OF NICHOLAS RUSIN -

- PAINTING, SCULPTURE, PROSE AND MORE WHAT THAT


MAIN


LEAVE YOUR COMMENTS
ON THE PAGE OF OUR FORUM

Condiments and seasonings

PICKLED GRAPES

PICKLED GRAPES
Grapes marinated canning industry is prepared from fresh Ripe table grapes. You can prepare the grapes for the future and in catering. For marinating shown sweet grapes of medium size with a loose brush firm skin and firm flesh. Marinade can be prepared as follows: one liter of water dissolve 600 g wine or vinegar (3%), 350 g of sugar and add the zest from one lemon. The solution is boiled, cooled and poured them pre- enumerated and washed grapes packed in a glass container. filled pickled grapes rose parchment, tied and placed for storage in a cool dry place. Preserved, so the grapes can stored all winter. Pickled grapes, as well as urinating cranberries, used as a flavoring or garnish with meat dishes and grilled venison, giving them a taste kislosladky. Norma bookmark grapes ranges from -30 to 120 g per meal. waste to make the marinade 35-37% on gorbylki - 4%.
©2010-2017 Сайт Николая Русина.