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Mushrooms

Mushrooms
Mushrooms - a spore of the plant. A characteristic feature of fungi is their lack of chlorophyll. They grow normally in the woods. In the USSR, forests cover large areas, so the mushrooms are one of the most common types of food of products. The composition of fresh mushrooms is from 87 to 97% ash, 0.4 to 0.9% fat and 0.5% Sugar and 2 to 4% of the proteins. The human body to digest about 67% of the total number of proteins contained in the mushrooms. Cell walls of fungi in Unlike other plants are not made of cellulose, and nitrogen-containing substances from - Fungin. The composition of sugars are glucose and trehalose, the latter contains only in fungi. Some mushrooms contain vitamins A, B, C and PP. Fungi are divided into spongy, marsupials and plate.
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