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Condiments and seasonings

wild leek

wild leek
Leek, onion, or a bear - a perennial plant that belongs to the sly vegetables. Leek grows mainly in the forests of Siberia and the Far East. Leaves of wild garlic leaves look like lily of the valley, in the axils of which are the bulbs that have a smell of garlic and a unique taste. In the food consumed with the bottom of the onion leaves. Ramson features a large vitamin C. In the fresh leek as well as onions and garlic has a pungent smell, due to the presence of essential oils. For harvesting garlic in store it is dried. When drying, it loses some odor, but retains flavor. As mentioned above, to taste and smell like garlic leek. Therefore, in the absence of garlic can be replaced by wild garlic in the same amounts and at the same meal.
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