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Fruit with the Department JUICE

Mirabel

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The morphological features is intermediate between Plum and cherry plums. Its fruits are small, spherical, different colors - bright green, yellow, pink, reddish, purple, etc. In the USSR such widespread Class Mirabel, as Little, The September, Nancy, etc. Suitable for processing of fruits of all sorts with any color. They gather in an incomplete stage of ripeness. Keep the fruit can not be long: they rapidly deteriorate. SMOKED Cooked with seeds by the method of curing ternoslivy (see sec. 50). Juice blended with juices mirabelle pears, shadberry, hawthorn, Rowan, Physalis, pumpkin. BOILED Cook also with seeds on the first and second methods cooking cherry jam (see sec. 45-46). COMPOTE To 1 liter of boiled water take dried foods: 1. 100 g mirabelle, 50 - peaches, lingonberry 50 and 50 g of zucchini; 2. 100 g mirabelle, 50 - Apricots, 50 - Honeysuckle and 50 g cucumber; 3. 100 g mirabelle, 50 - cherry 50 - blueberry and 50 grams of pumpkin.
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